Overall the taste is good and we were suprised to find most of the customers are the local orang asli. According to owner when they first started the business there about 30 years ago, the locals did not know about Bak Kut Teh. They thought it was a kind of drink. Now even way of eating Bak Kut Teh has more varieties ie Bihun/Mee in Bak Kut Teh, just like our Laksa Soup or Clear Soup Noodles.
Sunday, April 20, 2008
Tawau - Pah Sang Bak Kut Teh
During our stay in Tawau, we went to one of the oldest Bak Kut Teh restaurant there. The owner is from West Malaysia. We were quite suprised there are many people in Tawau are actually come from West Malaysia. This Bak Kut Teh Restaurant is called Pah Sang Bak Kut Teh.
The friendly owner :
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