Hubby could not quite remember this place and we made a few calls to our friends in Klang for direction. Go to Taman Rasnah, turn right at the traffic light after the petrol station (Mobil/Petronas?), then go all the way straight,I think this road also go to Kota Kemuning, abit winding road till a T - junction and there is a trafffic light there, turn left and further down the Hing Ket Grill House is on your right. There is another grill house called Dung Huang next to it but we go to the original Hing Ket.
The restaurant looks different from the last time, it is brighter and cleaner. Last time they grilled in open area but now they have a small hut with good ventilation for grilling.
Parking is quite limited, at the front of the restaurant and along the road.
This grilled stingray(RM20) is very good and not very oily like the usual one we have. And they provide the dipping chili sauce go so well with the fish.
The grilled lamb(RM14) was fantastic. This is what I am here for. If not for the fish we had ordered, I would go for another order of this. The mint sauce was so tasty that I finished the whole small bowl with the lamb.
Stir fry sweet potatoes leaves(RM8) is good too and not oily. The food here is not oily even the Kam Heong Bamboo Clam (RM12) tastes so delicious.
The total food bill about RM74, inclusive of one big Carlsberg and one Lime Juice. Its worth coming back again.
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