CHARN KEE TASTY CORNER - JLN ALOR, KL

Hubby and I usually have our brunch nearby our office area but today we decided to go further to 'cari makan' (look for food). We drove down to Jalan Alor and were very lucky to find a parking upon reaching the place.

Charn Kee Tasty Corner is the place recommended by my ex-colleague when I was working in the then Nagaria Kompleks (now Berjaya Building). I love the food here. They have Soup Dumpling, Tomyam Noodles, Dried Curry Noodles, Lam Mee and their famous Seafood Noodles.

This the front part of the shop, it is quite difficult to spot the shop as it is blocked by eating stalls (operating at night) in front of the shop.

Charn Kee is famous for its Fish Paste Seafood Noodles, a lot of 'liao' and the soup is tasty, served with their sambal belanchan........yummy!

I tried their Lam Mee for the first time, I find it lacks of certain taste. I think I still prefer their Seafood Noodles.
Their Chendol is very "SEDAP".

Outside the shop, a lady selling some very delicious Nyonya Kuih @ RM1.50 per box.

Charn Kee Tasty Corner opens from 7.30am to 4.00pm, closed on Monday. A bowl of noodles cost about RM4.50. It is located before The Sisters Rice Wine Chicken Noodles shop in Jalan Alor main road.

Yahoo Dating Services

HAKKA LUI CHA

Whenever I eat this Hakka Lui Cha, my son would say "Mom is eating goat food". I love Lui Cha so much although I am not a Hakka. I tried this Hakka Lui Cha in Kepong after my physiotherapy session in Metro Prima. I have stiff shoulder and neck ache for some time. This restaurant was recommended by Axian of Taste with Jasonhttp://blog.axian788.com.

There are two type of rice to select one is white rice (RM5.50-small) and brown rice (RM6.50-small). The soup was full of herb and leaves flavour. It was a very healthy and satisfying meal.

Address 店址：No.15, Jalan Ambong, Kepong Baru, 52100 Kuala Lumpur.Tel 预定电话：012－270 8484Business Hours 营业时间：0900－1630

Yahoo Dating Services

Muar and Melaka Trip during CNY- Pt2

After the Muar trip we drove up to Melaka and checked in a 2 star hotel in Melaka Raya. As this was a last minute trip, those hotels we wanted to stay were all fully booked. After checking in, took a nap and shower we went to a friend name James's house. His Mom cooked a wonderful meals for us. It was not an authenthic Nyonya food, but Chinese cum Nyonya home cook food.....reminded me of my grandma's cooking有婆婆的味道。

Melaka was flooded with Singaporean and outstation cars. The traffic was slow around the Jonker Street area.
After all the visiting and well wishing, it was about 1.00am and we drove round Melaka Raya for something to eat (actually we were not hungry)and we spotted this :

These were what we ordered:

Extra fish balls:

We came to this place as most of the eating place was not opened and we saw a lot of people were eating here but the food was very disappointing. The fish balls were not fresh, I think the fish balls were not properly refrigerated. The noodles was so so only. According to my Melaka friend who operates a coffee shop nearby, said the owner of this restaurant had changed hand many times within two years......I guess I know why.

Luckily, the following day we had a chance to eat our favourite Melaka Hainanese Pork Satay in Kota Laksamana..........Sum May Heong Satay ( sorry no pictures.....too busy eating!).

Yahoo Dating Services